Iron Horse- Chipotle Ancho Hot Sauce

$6.00

Iron Horse is a smoky chipotle hot sauce built for competition-level balance and depth.

Iron Horse™ · Chipotle Tomato Hot Sauce

Fermented chipotle smoke, roasted tomato, and a clean savory finish.

Iron Horse is a smoky chipotle hot sauce built for competition-level balance and depth.

Heat Level

MediumMedium (12,000–18,000 SHU)
MildInferno

Flavor Progression

OpeningChipotle Morita Smoke
MiddleRoasted Tomato & Caramelized Onion
FinishLingering Savory Pepper Heat

Best With

Brisket
Burgers
Tacos
Wings

The Flavor Story

A smoky red sauce built with depth, tannin, and restraint.

Iron Horse is a smoky chipotle hot sauce built for competition-level balance and depth. Chipotle morita peppers are fermented with Fresno peppers and garlic to develop natural acidity and savory complexity. Roasted red peppers and caramelized onion create a smooth backbone while a touch of dark honey softens the smoky edges. Apple cider vinegar brightens the finish and a subtle tannin structure sharpens the lingering heat.

Fermentation keeps the chipotle character lively while roasted peppers, tomato, garlic, and onion provide culinary weight. Dark honey softens the edges and a subtle tea note dries the finish, making it excellent on burgers, brisket, tacos, wings, eggs, and roasted vegetables.

Know Your Sauce

Ingredients, use, and care.

Ingredients

Chipotle peppers, Fresno peppers (fermented with water, salt, garlic), roasted red bell pepper, caramelized onion, roasted garlic, apple cider vinegar, honey, salt, cumin, smoked paprika, black tea, water.

How to Use

Use as a table sauce, finishing sauce, marinade accent, or cooking condiment. Especially suited to Brisket, Burgers, Tacos, and Wings.

Storage

Refrigerate after opening. Shake well before use. Natural separation may occur.

Flavor Focus

Chipotle Morita Smoke opening, Roasted Tomato & Caramelized Onion middle, and Lingering Savory Pepper Heat finish.

Taste
Before
Burn™

“Dark honey should soften the smoky edges without making the sauce sweet; the black tea is a subtle tannin structure for a clean lingering finish.”Chef Shawn · I Got Weck’d™ Brands