Cherry Smoke Inferno - Red Cherries & Ghost Pepper Hot Sauce

$6.00

Cherry Smoke Inferno starts in the shadows and climbs from there.

Cherry Smoke Inferno™ · Smoked Cherry & Ghost Hot Sauce

Dark cherry, measured smoke, and ghost-pepper fire rising from the shadows.

Cherry Smoke Inferno starts in the shadows and climbs from there.

Heat Level

InfernoInferno
MildInferno

Flavor Progression

OpeningDark Cherry & Wine-Like Fruit
MiddleRoasted Pepper & Gentle Smoke
FinishLong Ghost-Pepper Burn

Best With

Wings
pork tenderloin
smoked sausage
burgers

The Flavor Story

A smoked fruit profile that grows darker and hotter with every taste.

Cherry Smoke Inferno starts in the shadows and climbs from there. Dark cherries bring a rich, almost wine-like fruit depth, while smoked paprika, roasted red pepper, and a measured ghost-pepper backbone create a sauce that feels deeper and more dangerous than a standard fruit hot sauce. The mild base version is balanced enough to stay versatile, but it still carries the shape of what the sauce wants to become: dark fruit, gentle smoke, bright acid, and heat waiting just behind the curtain.

Roasted red pepper and restrained smoke build depth beneath the cherry rather than covering it. Ghost pepper arrives after the fruit and acid have established themselves, creating a dramatic sauce for wings, pork, duck, burgers, sausage, and barbecue plates.

Know Your Sauce

Ingredients, use, and care.

Ingredients

Fermented red peppers (red jalapeno peppers, red bell pepper, garlic, water, salt), cherries, black cherry puree, roasted red bell pepper, apple cider vinegar, shallot, red wine vinegar, garlic, honey, brown sugar, balsamic vinegar, smoked paprika, ghost pepper, chipotle pepper, black pepper, salt.

How to Use

Wings, pork tenderloin, smoked sausage, burgers, duck, grilled chicken, meatballs, bacon jam sandwiches, sharp cheddar pairings, and barbecue platters.

Storage

Refrigerate after opening. Shake well before use. Natural separation may occur.

Flavor Focus

Dark Cherry & Wine-Like Fruit opening, Roasted Pepper & Gentle Smoke middle, and Long Ghost-Pepper Burn finish.

Taste
Before
Burn™

“The mild base should read cherry first, smoke second, ghost last.”Chef Shawn · I Got Weck’d™ Brands