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Devil's Orchard™ · Red Cherry Jalapeno Hot Sauce
Devil's Orchard is built to taste like ripe red fruit with a pepper spine, not like candy pretending to be hot sauce.
Available Heat Builds
Estimated SHU rangesFlavor Progression
Best With
The Flavor Story
Devil's Orchard is built to taste like ripe red fruit with a pepper spine, not like candy pretending to be hot sauce. Sweet-tart cherries carry the front of the sauce, while a red jalapeno ferment base gives it structure, vinegar brightness, and a clean savory finish. The mild base version stays polished and broadly usable, with just enough jalapeno presence to remind you it is a real pepper sauce. It is orchard-driven, vivid, and balanced - the kind of sauce that works on pork, chicken, burgers, wings, and sharper cheeses without collapsing into syrup.
Vinegar, garlic, and fermented jalapeño keep the fruit vivid rather than syrupy. The sauce stays bright, balanced, and highly usable across pork, chicken, burgers, wings, sausage, turkey sandwiches, meatballs, charcuterie, and roasted potatoes.
Know Your Sauce
Fermented red peppers (red jalapeno peppers, garlic, water, salt), cherries, red cherry puree, roasted red bell pepper, apple cider vinegar, red jalapeno peppers, shallot, red wine vinegar, garlic, honey, brown sugar, lemon juice, black pepper, salt.
Pork tenderloin, grilled chicken, burgers, wings, smoked sausage, turkey sandwiches, sharp cheddar, charcuterie boards, meatballs, and roasted potatoes.
Refrigerate after opening. Shake well before use. Natural separation may occur.
Ripe Cherry & Tart Fruit opening, Fermented Red Jalapeño middle, and Clean Savory Pepper Heat finish.
“Fruit stays tart-bright and the jalapeno stays clearly defined.”Chef Shawn · I Got Weck’d™ Brands