Golden Ridge - Yellow Pepper Habanero Hot Sauce

$6.00

Golden Ridge is the cleaner, pepper-led side of the golden sauce family.

Golden Ridge™ · Yellow Pepper Habanero Hot Sauce

Yellow pepper clarity with bright vinegar and a clean habanero rise.

Golden Ridge is the cleaner, pepper-led side of the golden sauce family.

Heat Level

MediumMedium
MildInferno

Flavor Progression

OpeningFresh Yellow Pepper
MiddleGarlic & Bright Vinegar
FinishClean Habanero Heat

Best With

Grilled chicken
shrimp
fish tacos
sausage

The Flavor Story

A golden sauce where the pepper—not the fruit—stays in front.

Golden Ridge is the cleaner, pepper-led side of the golden sauce family. Where fruit-forward sauces lean tropical, this one stays centered on yellow pepper flavor, bright vinegar, garlic, and a controlled habanero rise. The mild base is broad-use and polished, with enough lift to remind you that habanero is in the room, but not so much that it overwhelms the smooth yellow-pepper body that defines the sauce.

The profile is deliberately pepper-led, with restrained sweetness and enough acidity to remain crisp. Smooth, glossy, and broadly useful, it performs on chicken, shrimp, fish tacos, sausage, burgers, sandwiches, eggs, rice bowls, and roasted vegetables.

Know Your Sauce

Ingredients, use, and care.

Ingredients

Fermented yellow peppers (yellow peppers, garlic, water, salt), roasted yellow bell pepper, fermented habanero peppers, apple cider vinegar, onion, garlic, yellow habanero peppers, distilled white vinegar, lemon juice, honey, brown sugar, white pepper, turmeric, salt.

How to Use

Grilled chicken, shrimp, fish tacos, sausage, burgers, sandwiches, roasted vegetables, rice bowls, eggs, and fries.

Storage

Refrigerate after opening. Shake well before use. Natural separation may occur.

Flavor Focus

Fresh Yellow Pepper opening, Garlic & Bright Vinegar middle, and Clean Habanero Heat finish.

Taste
Before
Burn™

“This stays pepper-led, not sweet-led; the habanero should rise cleanly without flattening the yellow-pepper body.”Chef Shawn · I Got Weck’d™ Brands