Philly Splash - Greektown Char Steak Sauce

Philly Splash – Greektown Char is Mediterranean fire built for open-flame cooking.

This sauce leans herb-forward and citrus-bright with a char-ready backbone. The first impression is lemon and red wine vinegar — clean, sharp, and lifting. Then garlic and oregano move in, unmistakably Greek in character. The fermented red pepper base anchors the profile with subtle tang and structure.

A touch of olive oil rounds the edges and helps the sauce cling to hot steak straight off the grill. The heat is steady and supportive, not aggressive. It enhances char, smoke, and crust rather than competing with it.

Built for ribeye, lamb chops, souvlaki skewers, grilled chicken, pork chops, roasted vegetables, and even drizzled over warm pita with feta. It cuts through fat beautifully and leaves a savory herb finish that keeps the plate alive.

Bright citrus. Herb fire. Built for flame.