Pocono Ridge™ Bold & Rugged BBQ Sauce
15 fl oz squeeze bottle
Pocono Ridge™ embodies the rugged character of Pennsylvania's mountain forests with Chef Shawn's fermented tomato base, roasted garlic, caramelized onion, Pennsylvania maple syrup, molasses, cider vinegar, black pepper, and restrained hickory smoke. Built for brisket, ribs, pulled pork, venison, burgers, smoked chicken, and wild game.
Hickory Run · Pennsylvania
Pocono Ridge™
Bold & Rugged BBQ Sauce
Roasted garlic, black pepper, Pennsylvania maple, and rugged hickory.
Fermented tomato, roasted garlic, caramelized onion, Pennsylvania maple syrup, molasses, cider vinegar, Worcestershire, mustard, paprika, coriander, celery seed, black pepper, and hickory create a savory mountain-style sauce.
Backyard Pit Guide
Know where the bottle works best.
Keep the maple in the background with light coats on beef and game.
Fermented tomato, roasted garlic, caramelized onion, Pennsylvania maple syrup, molasses, cider vinegar, Worcestershire, mustard, paprika, coriander, celery seed, black pepper, and hickory create a savory mountain-style sauce.
Flavor Off the Fire
What happens from first brush to final bite.
Tomato and cider vinegar
Roasted garlic, onion, maple, molasses, and mustard
Black pepper, coriander, celery seed, and hickory
Beyond the Smoker
Keep the bottle working after barbecue night.
Ingredients, allergens & nutrition
Ingredient Declaration
Fermented tomato purée, ketchup (tomato concentrate, sugar, vinegar, salt, spices), apple cider vinegar, water, roasted onion, pure maple syrup, molasses, brown sugar, Worcestershire sauce (vinegar, molasses, anchovies, tamarind, spices), roasted garlic, yellow mustard, butter, smoked paprika, kosher salt, black pepper, coriander, celery seed, natural hickory smoke flavor.
Contains Milk, Fish (Anchovy), and Mustard.
Estimated Nutrition · 2 Tbsp (35 g)