Pocono Ridge - Emberline Steak Sauce

Pocono Ridge – Emberline is fire with discipline.

This sauce was built to ride the line between char and flame — not smoky-sweet, not vinegar-sharp, but structured heat with depth. The first impression is roasted tomato and red wine vinegar brightness. Then the fermented red pepper backbone settles in, adding tang and layered complexity.

Garlic drives the mid-palate. Cracked black pepper reinforces the crust of a properly seared steak. A restrained molasses note adds body without turning the sauce into barbecue. The heat builds steadily from habanero and chipotle — warming, confident, and persistent.

Emberline is designed for ribeye, strip steak, flat iron, grilled chicken, pork chops, and burgers with heavy char. It clings to hot meat and amplifies sear without masking flavor.

Built for flame. Balanced for steak.