Aegean Flame - Mediterranean Wing Sauce

$8.00

Aegean Flame – Mediterranean Wing Sauce is bright, herb-driven heat with coastal backbone.

This isn’t Buffalo. It isn’t sticky sweet. It’s olive oil, lemon, garlic, and pepper layered into a wing sauce that feels grilled, not fried.

The first impression is fresh lemon and red wine vinegar — clean, sharp, and palate-opening. Then roasted garlic and oregano move in, supported by thyme and a subtle rosemary note. The fermented red pepper base gives the sauce depth and natural tang. Extra virgin olive oil provides body and sheen without heaviness.

Crushed red pepper and habanero build a steady, rising heat. It warms rather than attacks. The finish is herbaceous, citrus-bright, and lingering.

Built for grilled wings, roasted chicken, shrimp skewers, lamb chops, pork tenderloin, and even tossed with roasted potatoes. It clings lightly and performs especially well brushed on during the last minutes of grilling.

Bright citrus. Savory herb. Clean Mediterranean burn.

 

  • Heat Level: 7 / 10 (Hot)

  • Estimated SHU: 20,000–30,000