It stays with the wing.
Ají and passionfruit purées create a glossy coat with enough body for wings and seafood.
Peruvian Fury - Aji Amarillo Passionfruit Wing Sauce
$8.00
15 fl oz Squeeze Bottle
Peruvian Fury – Aji Amarillo Passionfruit is bright heat with tropical backbone.
This isn’t sugary fruit glaze. It’s layered citrus, real aji amarillo depth, and disciplined fire built for wings that deserve more than basic sauce.
Peruvian Golden Heat
Peruvian Fury™
Ají Amarillo Passionfruit Wing Sauce
Ají amarillo warmth with passionfruit electricity.
Peruvian Fury™ combines fermented yellow peppers, authentic ají amarillo, passionfruit, lime, roasted garlic, onion, honey, cumin, coriander, cilantro, and black pepper. It is golden, aromatic, fruity, and medium-hot, with a brightness that makes wings feel lighter.
Medium-Hot · 6 / 10
Smooth · Glossy
Yellow Pepper Ferment
Built for Wings & Beyond
Why It Works on Wings
Cling, contrast, and the finish that brings you back.
Crisp meets sauce.
Lime and cider vinegar sharpen the fruit, while garlic, cumin, and coriander hold the sauce in the savory lane.
The flavor survives the heat.
Cilantro and ají aroma remain after the heat, creating a clean, vibrant finish.
The Wing Bite
Three moments from first crackle to final heat.
Passionfruit, lime, and ají amarillo fruitiness
Roasted garlic, onion, honey, and fermented yellow pepper
Cumin, coriander, cilantro, black pepper, and chile warmth
PFGolden Peruvian Profile
Fruit, chile, and herbs moving in the same direction.
Ají amarillo naturally carries fruit and pepper warmth, making passionfruit a partner rather than a gimmick. Lime lifts the opening, honey rounds the acidity, roasted aromatics provide body, and cumin, coriander, and cilantro build the Peruvian-inspired finish.
Build the Wing Night
Cook it crisp. Sauce it with purpose.
Grilled, fried, or roasted wings
Medium toss; excellent as a finishing glaze
Use as a glaze during the final minutes when grilling, smoking, or roasting.
Serve extra sauce on the side for tenders, fries, sandwiches, vegetables, and game-day platters.
Beyond the Wing
One bottle. More than one night.
Use it as a glaze, sandwich sauce, finishing sauce, dip, or flavor base anywhere the profile makes sense.
Grilled chickenShrimpFish tacosRice bowlsRoasted vegetablesSeafood sandwiches
Signature Ingredients
The ingredients that define the bottle.
Sauce Profile
Know the lane before you toss.
HeatMedium-Hot
6 / 10
6 / 10
ColorGolden Orange
TextureSmooth · Glossy
Best PreparationGrilled, fried, or roasted wings
Ingredients & Nutrition
Clear information for the wing table.
Ingredient Declaration
Fermented yellow peppers (yellow peppers, garlic, water, salt), ají amarillo peppers, passionfruit purée, apple cider vinegar, lime juice, roasted garlic, roasted onion, honey, cilantro, cumin, coriander, black pepper, kosher salt.
No major U.S. allergens are identified in the master formula; verify supplier specifications.
Estimated Nutrition
Calories45
Fat0 g
Sodium200 mg
Carbohydrate10 g
Sugars8 g
Protein0 g
Estimated values per 2 tablespoon (30 g) serving
Wing sauce should make the whole plate better.
The I Got Weck’d™ wing-sauce collection is built for crisp wings first, then designed to keep working—as a glaze, dip, sandwich sauce, grilling sauce, or finishing sauce for chicken, pork, seafood, vegetables, and game-day food.
Explore the Wing Sauce Collection